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the enchanting textures of northwestern italy

Linguine with Calamari


I went to the outdoor market in Acqui and at my fish monger’s, the Ligurian calamari caught my eye. These calamari are not to be compared with those things you find in cheap restaurants which come directly out of the freezer and go into the deep fryer. These are delicate, tender, small calamari that melt [...]

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